Junior Sous Chef

The Hollytree Deli & Bakery

We are looking for an experienced and motivated Sous Chef to join our busy takeaway deli team. This is a part-time daytime role suited to someone who enjoys working in a fast-paced kitchen using fresh high quality produce. Previous experience in a busy kitchen or deli environment required. Passion for fresh food and quality ingredients. Strong organisational and time management skills. Excellent attention to detail. Positive attitude and reliable work ethic required. We offer a friendly and supportive team environment. Daytime hours only, closed Sundays. Competitive pay based on experience. Benefits: Employee discount On-site parking Sick pay Wellness program Work Location: In person

Last checked on June 6, 2026. We may earn a commission when you click through.

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Junior Sous Chef

The Hollytree Deli & Bakery

Updated 4 days ago
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Tulla On-site Part-Time

About this role

We are looking for an experienced and motivated Sous Chef to join our busy takeaway deli team. This is a part-time daytime role suited to someone who enjoys working in a fast-paced kitchen using fresh high quality produce.

Previous experience in a busy kitchen or deli environment required.

Passion for fresh food and quality ingredients. Strong organisational and time management skills. Excellent attention to detail. Positive attitude and reliable work ethic required.

We offer a friendly and supportive team environment. Daytime hours only, closed Sundays. Competitive pay based on experience.

Benefits:

Employee discount On-site parking Sick pay Wellness program

Work Location: In person

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