Pastry Commis I

Shangri-La Hotel

Join the Shangri-La Hotel as a Pastry Commis I, contributing to high-quality pastry kitchen operations and creating exceptional sweet experiences.

Last checked on August 6, 2026. We may earn a commission when you click through.

✓ Opportunity to work in a prestigious hotel ✓ Gain experience in a high-standard kitchen ✓ Perfect for culinary arts graduates

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Pastry Commis I

Shangri-La Hotel

Updated 29 days ago

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United Arab Emirates

The position offers a fantastic opportunity for culinary growth in a luxury hotel, but may require long hours and high-pressure situations. Ideal for individuals passionate about pastry arts.

About this role

Join the Shangri-La Hotel as a Pastry Commis I, contributing to high-quality pastry kitchen operations and creating exceptional sweet experiences.

About the Company

Shangri-La Hotel is a luxury hospitality brand known for its exceptional service and high culinary standards.

Key Highlights

✓ Support pastry kitchen operations in a luxury setting
✓ Contribute to creating exceptional sweet experiences
✓ Ideal for those with a culinary arts diploma

💡 Honest Take: This role is perfect for aspiring pastry chefs looking to gain experience in a prestigious hotel environment.

Pros

✓ Opportunity to work in a prestigious hotel
✓ Gain experience in a high-standard kitchen
✓ Perfect for culinary arts graduates

Cons

✗ Long hours may be expected
✗ High-pressure work environment
✗ Experience required, limiting entry-level candidates

Best For: This role is tailored for aspiring pastry chefs who thrive in fast-paced, high-quality settings.

Watch Out: Be prepared for the demands of a luxury kitchen, which may include extended shifts and rigorous standards.

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You'll be redirected to ae.talent.com

What Customers Say

Employees appreciate the high standards and training provided, but some mention the demanding work schedule.

Expert Review

This position at Shangri-La Hotel offers a unique chance to develop pastry skills in a luxury environment. Candidates should expect a fast-paced kitchen where quality is paramount. Our editorial team found that the prestige of working at Shangri-La can significantly enhance a resume.

However, the role may involve long hours, ideal for those truly passionate about pastry. Potential applicants should also consider the high standards and expectations from both management and guests.