Chef de Partie

RGIT Australia

Join PARRAdise Cafe as a Chef de Partie, utilising your commercial cooking skills while receiving ongoing training and the chance to complete a Certificate III in Hospitality.

Last checked on June 13, 2026. We may earn a commission when you click through.

✓ Opportunity for professional development ✓ Full-time employment ✓ Supportive team atmosphere

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Chef de Partie

RGIT Australia

Updated 3 months ago

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New South Wales

The Chef de Partie role offers a solid opportunity for culinary professionals eager to develop their skills within a supportive environment.

About this role

Join PARRAdise Cafe as a Chef de Partie, utilising your commercial cooking skills while receiving ongoing training and the chance to complete a Certificate III in Hospitality.

About the Company

RGIT Australia focuses on providing high-quality education and training in various industries, including hospitality.

Key Highlights

✓ Ongoing training and development opportunities
✓ Possibility to complete Certificate III in Hospitality
✓ Relevant trade qualifications and experience preferred
✓ Dynamic cafe environment
✓ Full-time role in New South Wales

💡 Honest Take: This position is ideal for those looking to grow in the hospitality industry, but may not suit individuals without prior cooking experience.

Pros

✓ Opportunity for professional development
✓ Full-time employment
✓ Supportive team atmosphere
✓ Potential for career advancement
✓ Hands-on experience in a busy cafe

Cons

✗ Relevant experience preferred, which may exclude beginners
✗ Fast-paced environment may be challenging for some
✗ Location-specific to New South Wales
✗ Salary details not specified
✗ Long hours typical in hospitality roles

Best For: Ideal for those with some commercial cooking experience who want to advance in the culinary field.

Watch Out: Be prepared for the demands of a busy cafe, which may require working long hours and weekends.

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Expert Review

The Chef de Partie position at PARRAdise Cafe offers a great chance to build your culinary career in New South Wales. With ongoing training and the opportunity to pursue a Certificate III in Hospitality, this role supports professional growth. The cafe environment is dynamic, fostering teamwork and a hands-on approach to learning.

Trade qualifications and experience in commercial cooking are preferred, making this position less suitable for complete beginners. Candidates should be ready for the fast-paced nature of the hospitality industry, which often includes long hours. It's essential to consider how this aligns with your personal schedule and lifestyle.

For those passionate about cooking and eager to learn, this role provides an excellent platform to develop essential skills while working alongside experienced professionals. With no specific salary details provided, potential applicants should inquire further during the application process. For more information, visit RGIT Australia's official page.