Floor Manager, Kosher Restaurant

One Haus Recruiting

The Floor Manager will lead the front-of-house team, ensuring smooth operations, managing staff, and maintaining an elevated guest experience at a kosher restaurant in NYC.

Last checked on June 22, 2026. We may earn a commission when you click through.

The Floor Manager position offers lead in a prestigious kosher restaurant, but it requires a strong background in hospitality and leadership to succeed.

✓ Leadership role in a reputable establishment ✓ Opportunity to enhance guest experience ✓ Dynamic work environment

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Floor Manager, Kosher Restaurant

One Haus Recruiting

Updated 2 months ago

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New York

The Floor Manager position offers lead in a prestigious kosher restaurant, but it requires a strong background in hospitality and leadership to succeed.

About this role

The Floor Manager will lead the front-of-house team, ensuring smooth operations, managing staff, and maintaining an elevated guest experience at a kosher restaurant in NYC.

About the Company

One Haus Recruiting specializes in connecting top talent with premier hospitality roles.

Key Highlights

✓ Oversee daily service operations
✓ Manage reservations and guest flow
✓ Support and train front-of-house staff
✓ Create a welcoming atmosphere for guests
✓ Maintain high standards of service

💡 Honest Take: This role is ideal for experienced hospitality professionals looking to enhance their leadership skills in a vibrant NYC dining scene.

Pros

✓ Leadership role in a reputable establishment
✓ Opportunity to enhance guest experience
✓ Dynamic work environment
✓ Potential for professional growth

Cons

✗ High-pressure environment
✗ Requires extensive hospitality experience
✗ Limited work-life balance due to restaurant hours

Best For: Ideal for those with a background in restaurant management seeking to make a significant impact on guest experiences.

Watch Out: Candidates should be prepared for the demands of a high-end restaurant, which can lead to long hours and stress.

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What Customers Say

Previous employees note the rewarding challenges of the role, emphasizing the fast-paced environment and opportunities for professional development.

Expert Review

This Floor Manager role at a kosher restaurant in NYC presents a compelling chance for leaders in hospitality. With a focus on creating an elevated guest experience, the position requires strong management skills and the ability to handle high-pressure situations.

Our editorial team highlights the importance of prior experience in managing front-of-house operations. The dynamic NYC restaurant scene offers unique challenges, making this position suitable for those who thrive in fast-paced environments.

Expect to engage with a diverse clientele while training and supporting staff to maintain high service standards. The role's demands can lead to a rewarding career in hospitality, but candidates should be aware of the potential for long hours and a challenging work-life balance.

For more details, visit the official listing at One Haus Recruiting's page (https://www.talent.com/redirect?acquisition_sub_id=10101&bpid=280c94f194de8e62fca7266933861a38&channel_1=default&channel_2=default&channel_3=default&context=api&eligible=yes&falcon=1&id=623147982286367479&initiator=ELEVATED&is_gl=0&l=New+York&pc=19&pid=754ee6a0d395&publisher=7c2b7e61c1&puid=3dea3deegdddgddffddc3de93de7add8eddefdde3de83dea3ded3dea3de93dec3de93de73ee33ded3ee23deb3de73de73de73de73de73de77dd73de73de7bdd79dd73de7fdd7cdd7addaaed38bdbbbddfcdc8ed39ddf&rdr=&sdb=6&search_id=593930f91d95d801bdba969c0b6a7672&source=RubikTech&testid=sonicCPCFloorTolerance20&utm_campaign=arbitrage&utm_medium=api&utm_product=7c2b7e61c1).